FOOD | 栄町　一里

Specialty dish: Oden made with bonito and kelp broth and shottsuru
- Roll cabbage
  252 yen(税込)
  1/10
  Roll cabbage
  252 yen(税込)
- Egg
  252 yen(税込)
  1/10
  Egg
  252 yen(税込)
- Japanese radish
  252 yen(税込)
  1/10
  Japanese radish
  252 yen(税込)
- Fried chicken
  252 yen(税込)
  1/10
  Fried chicken
  252 yen(税込)
- Konjac
  252 yen(税込)
  1/10
  Konjac
  252 yen(税込)
- Chikuwa
  252 yen(税込)
  1/10
  Chikuwa
  252 yen(税込)
- Daily
  252 yen(税込)
  1/10
  Daily
  252 yen(税込)
Specialty dish ○ Fresh fish sashimi
- Kagoshima Prefecture Bluefin Tuna [Upper Back] Sashimi
  1330 yen(税込)
  1/10
  Kagoshima Prefecture Bluefin Tuna [Upper Back] Sashimi
  1330 yen(税込)
- Raw oysters with ponzu sauce
  968 yen(税込)
  1/10
  Raw oysters with ponzu sauce
  968 yen(税込)
- Yellowtail sashimi
  1064 yen(税込)
  1/10
  Yellowtail sashimi
  1064 yen(税込)
Obanzai to choose from
- Today's Obanzai
  495 yen(税込)
  1/10
  Today's Obanzai
  495 yen(税込)
- Chicken and winter vegetables stew
  495 yen(税込)
  1/10
  Chicken and winter vegetables stew
  495 yen(税込)
- Nanbanzuke cod
  495 yen(税込)
  1/10
  Nanbanzuke cod
  495 yen(税込)
- Delicious simmered whelks
  495 yen(税込)
  1/10
  Delicious simmered whelks
  495 yen(税込)
- Assorted Obanzai dishes
  550 yen(税込)
  1/10
  Assorted Obanzai dishes
  550 yen(税込)
Meat
- Braised pork cubes that can be torn apart with chopsticks
  715 yen(税込)
  1/10
  Braised pork cubes that can be torn apart with chopsticks
  715 yen(税込)
- Grilled mixed hormone meat
  748 yen(税込)
  1/10
  Grilled mixed hormone meat
  748 yen(税込)
quick thinker
- Jellyfish and plum crystal
  538 yen(税込)
  1/10
  Jellyfish and plum crystal
  538 yen(税込)
- Nagaimo pickled in tamari soy sauce
  ¥ 648(税込)
  1/10
  Nagaimo pickled in tamari soy sauce
  ¥ 648(税込)
- Grilled mackerel covered in condiments
  ¥ 660(税込)
  1/10
  Grilled mackerel covered in condiments
  ¥ 660(税込)
- Cream cheese marinated in soy sauce
  538 yen(税込)
  1/10
  Cream cheese marinated in soy sauce
  538 yen(税込)
- Real Octopus Wasa
  538 yen(税込)
  1/10
  Real Octopus Wasa
  538 yen(税込)
- Fatty tuna taku
  748 yen(税込)
  1/10
  Fatty tuna taku
  748 yen(税込)
- Black edamame
  538 yen(税込)
  1/10
  Black edamame
  538 yen(税込)
- Adult Tuna Mayonnaise
  ¥ 648(税込)
  1/10
  Adult Tuna Mayonnaise
  ¥ 648(税込)
- Smoky potato salad
  649 yen(税込)
  1/10
  Smoky potato salad
  649 yen(税込)
one-of-a-kind person
- Daily Ajillo
  979 jpy(税込)
  1/10
  Daily Ajillo
  979 jpy(税込)
- Homemade miso sauce dumplings
  ¥ 670(税込)
  1/10
  Homemade miso sauce dumplings
  ¥ 670(税込)
- Landlady's special gratin
  880 yen(税込)
  1/10
  Landlady's special gratin
  880 yen(税込)
- Freshly slaughtered pork offal in tripe style
  ¥ 770(税込)
  1/10
  Freshly slaughtered pork offal in tripe style
  ¥ 770(税込)
- Black Shrimp Chili
  868 yen(税込)
  1/10
  Black Shrimp Chili
  868 yen(税込)
- Boiled broccoli in salt
  560 yen(税込)
  1/10
  Boiled broccoli in salt
  560 yen(税込)
- Oysters and turnip steamed in white wine
  935 yen(税込)
  1/10
  Oysters and turnip steamed in white wine
  935 yen(税込)
Fried person
- Deep-fried overnight dried chicken wings
  858 yen(税込)
  1/10
  Deep-fried overnight dried chicken wings
  858 yen(税込)
- French fries with sweet soy sauce and mayonnaise
  758 yen(税込)
  1/10
  French fries with sweet soy sauce and mayonnaise
  758 yen(税込)
- Deep-fried octopus
  758 yen(税込)
  1/10
  Deep-fried octopus
  758 yen(税込)
- Appetizer spring rolls
  418 yen(税込)
  1/10
  Appetizer spring rolls
  418 yen(税込)
tightener
- Udon made with oden broth!
  450 yen(税込)
  1/10
  Udon made with oden broth!
  450 yen(税込)
- Salted rice ball
  340 yen(税込)
  *Toppings (Mentaiko, salmon roe)...340 yen (tax included)
  1/10
  Salted rice ball
  340 yen(税込)
  *Toppings (Mentaiko, salmon roe)...340 yen (tax included)
- Daily seafood bowl
  786 yen(税込)
  You can also make ochazuke using oden broth.
  1/10
  Daily seafood bowl
  786 yen(税込)
  You can also make ochazuke using oden broth.
- Braised pork rice bowl
  847 yen(税込)
  1/10
  Braised pork rice bowl
  847 yen(税込)
Sweet person
- Seasonal homemade ice cream
  538 yen(税込)
  1/10
  Seasonal homemade ice cream
  538 yen(税込)

Specialty dish: Oden made with bonito and kelp broth and shottsuru

Roll cabbage

Egg

Japanese radish

Fried chicken

Konjac

Chikuwa

Daily

Specialty dish ○ Fresh fish sashimi

Kagoshima Prefecture Bluefin Tuna [Upper Back] Sashimi

Raw oysters with ponzu sauce

Yellowtail sashimi

Obanzai to choose from

Today's Obanzai

Chicken and winter vegetables stew

Nanbanzuke cod

Delicious simmered whelks

Assorted Obanzai dishes

Meat

Braised pork cubes that can be torn apart with chopsticks

Grilled mixed hormone meat

quick thinker

Jellyfish and plum crystal

Nagaimo pickled in tamari soy sauce

Grilled mackerel covered in condiments

Cream cheese marinated in soy sauce

Real Octopus Wasa

Fatty tuna taku

Black edamame

Adult Tuna Mayonnaise

Smoky potato salad

one-of-a-kind person

Daily Ajillo

Homemade miso sauce dumplings

Landlady's special gratin

Freshly slaughtered pork offal in tripe style

Black Shrimp Chili

Boiled broccoli in salt

Oysters and turnip steamed in white wine

Fried person

Deep-fried overnight dried chicken wings

French fries with sweet soy sauce and mayonnaise

Deep-fried octopus

Appetizer spring rolls

tightener

Udon made with oden broth!

Salted rice ball

Daily seafood bowl

Braised pork rice bowl

Sweet person

Seasonal homemade ice cream